Located in northern Serbia and along the banks of the Danube River at the Pannonian Basin is the city of Novi Sad.
This 17th century city, founded by Serb merchants in 1694, is currently the capital of the Vojvodina Province, an area which is home to people of many diverse nationalities including Hungarians, Croatians, Slovakians, and more. It is the second-largest cultural centre in the country after the capital, Belgrade, and has been an important financial and industrial centre.
The city was Chosen for a Capital of Culture by the European Union for the year 2021.
The culture of the city can be understood in its own history, impressive sites, and food, which we will dive into in our list of those five things you need to do when you visit with Novi Sad.
Museum of Vojvodina
Rising across the Danube River, over the city, is one of Novi Sad attractions, Petrovaradin Fortress, that provides breathtaking views of river and the city. Nicknamed”Gibraltar around the Danube,” the 17th century fortress was inhabited by many teams in its own long history, including Romans, Huns, Hungarians, and Serbs, also played a significant part in both the Austrian-Turkish Wars and the Hungarian Revolution.
Title of Mary Catholic Church
Though 16 kilometers of countermine system and many subterranean tunnels are seen under the website, the fortress’ primary draw is its own clock tower, that can be Novi Sad’s most legendary landmark. The clock tower can be referred to as”Drunk Tower,” because its clock runs gradually during the summertime and quickly during the winter. Unlike many clocks, the short hand informs the moments, while the lengthier hand den informs the hours.
Fish and Zeleniš
Make certain to wear comfortable shoes when visiting Petrovaradin, as two hundred stairs must be increased in order to reach this, and take some time to walk round the fort and research its shops and art galleries.
Project 72 Deli and Wine
Together Dunavska Street, the oldest street in Novi Sad, is the Museum of Vojvodina.
Here, people will learn to the present day, covering a period of about 8,000 decades. The museum’s permanent displays delve in to the archaeology, history, ethnology, economics, political and urban life, and war background of the region.
Within its walls is a rich group which contains over 50,000 books and 400,000 objects, including picture, weapons, intact gold Roman helmets, and a gorgeous collection of conventional 19th century Serbian costumes.
Position in the center of Trg Slobode (also known as Liberty Square) at the Center of Novi Sad, is the Title of Mary Catholic Church, one of the tallest churches in Both Serbia and the Biggest in the city.
The Neo-Gothic Roman Catholic parish includes twenty stained glasses that portray saints and church fathers, three naves, four altars, and four confessionals.
Title of Mary is the third church to stay to the website; its replacement was damaged during the Revolution of 1848 and the original was destroyed in 1742. The church, whose primary construction was finished in 1893, is surrounded by ancient 19th century structures developed in the Hungarian Succession style.
The neighboring boulevard, Zmaj Jovina Street, is an excellent destination for shopping, dining, and people watching at cafes. A terrific tool for visitors exploring Novi Sad on foot would be GPSMyCity, also finding Title of the steeple, which can be seen from several vantage points of Mary, is another terrific way of browsing your way back in case you get dropped.
Only a 3 minute walk from Liberty Square is the best Fish restaurant at Zeleniš, Fish and Novi Sad, which Will Be Serbian for Steak and Fish.
It’s the name for the restaurant, that serves succulent, and authentic, Mediterranean fusion cuisine including Dalmatian and Greek appetizers and shellfish, organic vegetables, fresh greens, succulent fish, and homemade pasta.
Calamari with basil pesto and crunchy peppers, organic salad with shrimp, mixed shrimp skewered with poultry, grilled shrimp and calamari, sea bass, crème fraîche with berries, panakota, and chocolate mousse are only some of the delectable dishes you can locate at this vegetarian-friendly, Mediterranean fusion-inspired restaurant. Top the meal off with a glass of grade wine from the wine cellars of Fruska Gora and its monasteries.
One other of Novi Sad restaurants would be an restaurant which has served conventional, Project 72 Wine and Deli, abandoned dishes which were revived in a fashion that is creative and made with quality ingredients as it started in 2012. The restaurant operates with local organic food manufacturers and functions as a meeting spot for those that are looking for something which is both authentic and distinct.
All of the dishes at Project 72 Wine and Deli are created to discuss and pair with all the restaurant’s large choice of Serbian wines. The exceptional and delicious foods on Project 72’s menu contain a hot beef tongue that’s marinated for 28 days until it’s cooked for 28 hours, an organic spinach soup, foie gras (also known as goose liver) that’s marinated in milk along with cognac and cooked for many hours until it’s served with red onion marmalade, beef noodle served with oranges, and homemade ravioli stuffed with a rabbit and oxtail ragout that’s served with olive oil and fresh tomatoes, and a gourmet edition of Cevapcici, also a conventional mincemeat dish that’s made with venison and beef.
The Serbian traditions which make the city of Novi Sad a destination for travellers believed in its friendly people, can be seen at its own attractions, and seen in its delicious cuisine. Those traditions are a huge reason why the city also make Novi Sad a must-see destination everybody should visit at least once, and has delighted visitors from all around the world for decades.